After succesfull introduction of a diverse range of fruit sours in 2018 we decided to brew them again but this year als put them in bottles. ;-)

The Guave Gast 3.3 ph will be back 6% fruit sour pumped with 300kg guave on a 30 hl brew. The Guave Gast will be accomponied by Passion fruit pal 6%  with a ph of 3.3. Fruit sour pumped with 300 kg passion fruit. be aware on this new beers they will be released mid june.

Interested order here at